Behind a real bar.
Train in a working bar setting with hands-on station rotations and practical instruction.
MORE THAN A CLASS. A NEW SKILL.
Your first shift
starts here.
Get comfortable with the tools, the techniques, and the pace of the bar. From your first measured pour to a simulated rush, every part of the intensive gives you something to practice.
Learn by doing.
Build your pouring accuracy, cocktail technique, guest communication, and workstation habits.
Earn your completion.
Complete the written and practical assessments to earn The Pour Academy Certificate of Completion.